eatBute08 was a
two-day food event that took place at
Mount Stuart on the Isle of Bute, Scotland,
on Friday 23rd and Saturday 24th May
2008
Diary of Events during eatBute08 - now over
Friday 23rd May, 2008:
'Where's Food From?' - Children's Workshop
(workshop only being offered to pupils of Rothesay Joint Campus)
- Fun and educational workshops where guest chefs will help children think about where their food actually comes from.
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eatBute Field Trips
(require to be pre-booked)
- Specially arranged tours give you the opportunity to visit local food producers, suppliers and farmers in their place of work and discover more about local produce.
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'Skye on Bute' - The Dinner
(private - by invitation only)
- A lavish dinner and evening entertainment will celebrate the launch of eatBute08. This event will showcase celebrity chefs and local talent.
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Saturday 24th May, 2008:
Farmer's Market
- A feast for the senses with a wide range of delights on offer at numerous stalls and exhibitions. Discover more about the abundance of produce available in Bute and the surrounding areas of Argyll, and look out for cookery demonstrations!
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Children's Activities
- Join Achievement Bute for an exciting range of activities for children of all ages - from Dance & Movement Workshops to Family Treasure Hunts.
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